Home
NSE: DALMIASUG
YEARHIGH
1M
1Y
3Y
5Y
Date | Price (₹) |
---|---|
30 Jan 2025 | 341.6 |
29 Jan 2025 | 349.15 |
28 Jan 2025 | 335.65 |
27 Jan 2025 | 345.15 |
24 Jan 2025 | 356.6 |
23 Jan 2025 | 364.35 |
22 Jan 2025 | 365.65 |
21 Jan 2025 | 374.85 |
20 Jan 2025 | 381.45 |
17 Jan 2025 | 359.05 |
Market Value
₹ 0
Asset Value
₹ 0
* All values are in ₹ crores
Historical Revenue of Dalmia Bharat Sugar & Industries Ltd
Revenue term means the amount of money a company earns from its primary business activities such as the sales of its products & services.\r\r\n\r\r\nTypes of Revenue:\r\r\n\r\r\n1. Operating revenue: It refers to the income generated from the core business activities, which are sales of goods or services rendered.\r\r\n\r\r\n2. Non-Operating revenue: It is the income generated from secondary sources unrelated to the primary business. Examples include rents, dividends, interest, and royalty fees.\r\r\n\r\r\nFormula for Revenue:\r\r\n\r\r\nThe formula for calculating revenue is based on two goods & services:\r\r\n\r\r\nFor goods:\r\r\nRevenue = Avg unit price x Number of Units sold\r\r\n\r\r\nFor services:\r\r\nRevenue = Avg unit price x Number of Customers served.
Historical Net Profit of Dalmia Bharat Sugar & Industries Ltd
Net profit is the amount of money a company retains after accounting for all expenses, depreciation, interest, taxes, and other deductions.\r\r\n\r\r\nNet Profit formula is expressed as:\r\r\n\r\r\nNet Profit = Total Revenue - Total Expense\r\r\n\r\r\nNet Profit Margin Ratio:\r\r\n\r\r\nNet Profit Margin Ratio = Net Profit / Total Revenue
Net profit of Dalmia Bharat Sugar & Industries declined 10.78% to Rs 54.73 crore in the quarter ende
Read more
03 Aug 24
Dalmia Bharat Sugar & Industries will hold a meeting of the Board of Directors of the Company on 28
Read more
21 Oct 24
Net profit of Dalmia Bharat Sugar & Industries rose 20.55% to Rs 66.18 crore in the quarter ended Se
Read more
29 Oct 24
Dalmia Bharat Sugar & Industries announced that an Extra Ordinary General Meeting (EGM) of the Compa
Read more
07 Jan 25