Key Highlights

The Latest Trading Price of Sayaji Industries Ltd is ₹ 115.75 as of 30 Sep 15:30 . The P/E Ratio of Sayaji Industries Ltd changed from 6 on March 2021 to 168.5 on March 2026 . This represents a CAGR of 74.34% over 6 yearsThe P/E Ratio of Umang Dairies Ltd(Merged) changed from 0 on March 2021 to 0 on March 2026 . This represents a CAGR of 0.0% over 6 years The Market Cap of Sayaji Industries Ltd changed from ₹ 98.4 crore on March 2021 to ₹ 230.05 crore on March 2026 . This represents a CAGR of 15.20% over 6 yearsThe Market Cap of Umang Dairies Ltd(Merged) changed from ₹ 0 crore on March 2021 to ₹ 0 crore on March 2026 . This represents a CAGR of 0.0% over 6 years The revenue of Sayaji Industries Ltd for the Jun '26 is ₹ 291.5 crore as compare to the Mar '26 revenue of ₹ 270.79 crore. This represent the growth of 7.65% The revenue of Umang Dairies Ltd(Merged) for the Jun '26 is ₹ 0 crore as compare to the Mar '26 revenue of ₹ 0 crore. This represent the decline of 0% The ebitda of Sayaji Industries Ltd for the Jun '26 is ₹ 21.11 crore as compare to the Mar '26 ebitda of ₹ 26.16 crore. This represent the decline of -19.3% The ebitda of Umang Dairies Ltd(Merged) for the Jun '26 is ₹ 0 crore as compare to the Mar '26 ebitda of ₹ 0 crore. This represent the decline of 0% The net profit of Sayaji Industries Ltd changed from ₹ -2.87 crore to ₹ 7.34 crore over 9 quarters. This represents a CAGR of NaN% The net profit of Umang Dairies Ltd(Merged) changed from ₹ 0 crore to ₹ 0 crore over 9 quarters. This represents a CAGR of 0.0% The Dividend Payout of Sayaji Industries Ltd changed from 3.81 % on March 2021 to 0 % on March 2026 . This represents a CAGR of -100.00% over 6 yearsThe Dividend Payout of Umang Dairies Ltd(Merged) changed from 26.83 % on March 2021 to 0 % on March 2026 . This represents a CAGR of -100.00% over 6 years .

About Sayaji Industries Ltd

Sayaji Industries Limited was incorporated on January 30, 1941.
The Company is engaged in the business of manufacture of Starches, Modified Starches as well as other derivatives like Liquid Glucose, Dextrose Monohydrate, Dextrose Anhydrous, Sorbitol and its bye products like Maize Oil, Maize Gluten at Kathwada, Ahmedabad.
The Company is having manufacturing facilities at P.O. Kathwada, Ahmedabad. The corn wet milling was commenced by the Company in 1941 with a modest grinding capacity.
The company has entered into a collaboration with Amylum, Belgium, for upgradation of technology for maize products by installing certain machineries and equipment for achieving better results, improving the quality of finished products and reducing costs.
It has started an effluent-treatment plant generating bio-gas.

About Umang Dairies Ltd

Umang Dairies Limited was initially incorporated as J K Dairy & Foods Limited in December 1992 and was promoted by Straw Products and J K Industries.
The Company processes milk and manufactures ghee, dairy whitener and whey powder.
Ghee, a clarified form of butter with a long shelf-life, is widely used in preparation of food as a cooking medium.
Dairy whitener is widely used as a milk substitute the world over especially in coffee and tea.
It is also used in making curds, ice-creams and desserts. The company came out with a public issue in Jul.'94 to part-finance the milk processing project (3 lac litre per day. The Company's Brands-Umang Ghee and Skimmed Milk Powder, White Magik Dairy Creamer and Dairy Top Dairy Mix are well established in the market with a reputation for quality.

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